I'm just
kind of saying "yes" to everything I see on the menu at the Pacific
Catch restaurant in Corte Madera, when I stop there for a quick lunch on my way
to San Francisco. It's almost the end of the local crab season, and I think now
is the time to show that loving, crab-devoted side of myself :)
My absolute
favorites for lunch are Dungeness Crab & Corn Chowder with peppers, potato,
bacon, cilantro pesto and Glazed Crab & Shrimp Dumplings paired with
fantastic fresh coffee. 
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